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| 24” Campfire Grill | ||
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The 24" Campfire Grill
will comfortably cook 10 to 15 large T-Bone steaks. This grill will break
down into four pieces and fit adequately into rear tack horse trailer,
underneath the saddle compartment, exterior compartments in travel trailers
and the trunk of most cars, etc... |
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| 30” Campfire Grill | ||
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The 30"
Campfire Grill can handle 18 to 22 large T-Bone steaks. It is a
wonderful size to have for a large family and friends. Swing arm and different lengths of S hooks are included. You can now use your Dutch ovens in conjunction with your grill for the total outdoor kitchen. |
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| 36” Campfire Grill | ||
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The 36” campfire grill can handle
20 to 25 large T-Bone steaks. It is our most popular version. This grill
is more for the person wanting a grill for large groups of family and friend
gatherings. This grill is diverse for grilling, campfire, and setup for
tripod cooking. There is nothing like having a great cup of cowboy coffee
with a little Bailey’s after a wonderful meal that has been grilled on the
best grill on the market. Swing arm included. 16" screw jack height adjustment and a 3/16" wall thickness firebox. |
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| Cowboy Wok | ||
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The
Cowboy Wok is constructed from a heavy heat tempered metal disc, now
in 2 sizes, small or large. It has a horse shoe for one handle and
a coiled wire handle on the opposite side. The Wok can be used directly in
the coals or above a flame as though you were using a frying pan or a wok. With proper care these woks can
literally last for a lifetime. The Cowboy Woks, like Dutch ovens, get more
seasoned with use and acquires better flavor every time you cook in it. The Cowboy Wok combined with the Dutch Oven Disc and Trivet (see below) is great for tailgate parties, camping, fishing, etc. and feeds 2 to 10 people at a time. The woks weigh approximately 20 to 25 lbs. Two Sizes available: Small (size will vary 15” across to 18”): $70.00 Large (size will vary from 18” to 23”): $90.00 |
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Dutch Oven Disc & Trivet |
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The
Dutch Oven Disc is approximately 14” in diameter. It is constructed
from heavy heat tempered metal with two horseshoe handles and three 5/16” x
4” legs. This should last for a lifetime. The Dutch oven disc now allows you
to cook on a wooden or aluminum table, now there is no bending over to tend
to your Dutch ovens. The Trivet is constructed from 5/16” rod and is approximately shaped like a 7” triangle with 2” legs. The trivet may be used to set the lid to your Dutch oven on top of it or use it on top of the Dutch oven disc to then cook with your “Cowboy Wok”, coffee pot or frying pan. The Dutch oven disc and trivet weigh from 10 to 15 lbs. Price: $40 (Dutch Oven Disc) Trivet $10.00 |
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Custom Made Set of Utensils |
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Master Craftsman Larry
Ballinger hand makes this set of cooking utensils for Cowboy Campfire
Grills. All of Larry's utensils will last a life time and they will
be handed down from generation to generation. Great for outdoor
grillin’! Price: $250 Set of 5 (Spatula, ladle, fork, spoon, steak turner) Side Note from Fred himself: "This is the nicest set of utensils on the market that is hand made by a master craftsman. I’ve seen a lot of handmade utensils, but this set is absolutely the best, hands down, Fred Dodd." |
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Coffee Tipper |
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Lodge Logic 8 qt. Camp Dutch Oven |
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8 qt. Camp Dutch Oven (Already Seasoned) 12” dia. 5” depth Price: $116.00 |
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Lodge Logic 4 qt. Camp Dutch Oven |
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4 qt. Camp Dutch Oven
(Already Seasoned) 10” dia. 3-1/2” depth Price: $83.00 |
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| Drop Biscuit Pan | ||
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Drop Biscuit Pans are 12-3/4” x 11-3/16” Fits great in 14” Dutch oven! Impression: 3-1/4” dia., 1” depth. Great for cornbread and making desserts in too. Price: $34.95 |
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Lodge Logic 5 qt. Camp Dutch Oven |
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5 qt. Camp Dutch Oven
(Already Seasoned) Electrostatically coated with a proprietary vegetable oil and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast-iron. Natural sand mold surface is ideal for our new, seasoned, ready-to-use finish. Sturdy, integral, ovenproof handle and assist handle provide lifelong durability. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. Features cool-grip spiral handle on bail 10-1/4'' diameter, depth 4'' Price: $80.00 |
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| Lodge Logic Cactus Pattern Muffin Pan |
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Cast Iron, Pre-Seasoned. Adds a southwestern touch to cornbread, muffins and other recipes. Durable with excellent heat retention. |
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Lodge Logic Rectangular Grill Press |
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This handy Lodge Logic Rectangular Grill Press for your stovetop skillet or outdoors grill ensures that burgers and chops come into full, flat contact with cooking surface for thorough, even cooking. Press keeps your bacon and ham from curling and holds heat in your grilled sandwiches. Perfect to press unwanted fats out of burgers and sausage. Heavy-duty cast iron with hammered finished and cool-grip spiral handle. The press measures 6 3/4 x 4 1/2 inches. Precision molded heavy-duty cast iron with a hammered finish. Preseasoned to a treasured black patina with 100% natural vegetable oil. Cool-grip spiral handle. Weighs 3.5 lbs Price: $35.00 |
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| Lodge Logic Ribbed Panini Press |
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Cowboy Campfire Paninis? You bet....
Pre seasoned and ready to use right out of the box. Cast iron is best for even heating heat retention and an excellent source of nutritional iron. Oven safe to 500 degrees. The Panini Press is a ribbed cast iron press that works in conjunction with a grill pan to produce top and bottom searing simultaneously to make delicious Panini sandwiches. You can also create mouth watering steaks and seafood, plus the Panini Press can be used to expel excess fat for a delicious low fat dish! 8-1/4" Square, Weighs 5 lbs. Price: $34.00 |
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| Lid
Lifters for Dutch Ovens |
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Lid Lifters will remain
upright unattended on a camp oven, unlike other similarly designed tools,
a real benefit when you are multi-tasking and cooking with multiple ovens.
Great to use for Dutch oven or Campfire Cooking Price: 9" - $18.00, 14" - $19.00, 22" - $20.00 |
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Lodge Logic Dutch Oven Gloves |
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Red Leather gloves, one pair.
Protect your hands very well while tending the fire (adding wood,
stirring, poking, etc.) These gloves are thick, lined, and up to the task of slow cooking! Great for outdoor grilling. Price: $23.00 |
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Lodge Logic Sauce Kit |
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Lodge Logic's Grillin' Sauces kit
includes seasoned cast iron melting pot (14 oz., 4-1/2” dia., 2-1/2”
depth), silicone brush, dishwasher safe, Grillin’ Sauces recipe book. Price: $23.00 |
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A Skillet Full Traditional Cast Iron Cookbook |
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A SKILLET FULL OF TRADITIONAL SOUTHERN LODGE CAST IRON RECIPES 7 MEMORIES In the rich tradition of passing recipes from generation to generation, the Historic Preservation Society of South Pittsburg, Tennessee has assembled a great collection of over 230 Lodge Cast Iron Recipes. 195 pages Price: $23.00 |
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Winning Recipes Cornbread Festival Cookbook |
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WINNING RECIPES FROM THE NATIONAL CORNBREAD FESTIVAL Featuring 13 years of winning recipes. Held the last full weekend of every April in Historic Downtown South Pittsburg, TN, the National Cornbread Festival is considered one of the leading community events in the country. 48 pages Price: $13.00 |
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World Championship Dutch Oven Cookbook |
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Many of the recipes in this cookbook
are winning recipes from the Cook-offs of the past. Others have been
gleaned from the experience of the authors. In all, gress to, and
finally, championship-winning recipes which will draw OOOHS and AAAHS from
your family and friends. All of them will transmit to your taste buds
those doggone good tastes for which Dutch ovens are famous. Price: $18.00 |
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Chuckwagon Recipes And Others |
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CHUCKWAGON RECIPES And Others By Sue
Cunningham & Jean Caters. Sue and Jean are sisters. Both stay busy during the summer going to chuck wagon cook-off’s they use the old chuck wagon that their dad put together and used, a family tradition. They are known for Daddy’s Sour Dough starter. Great ole time recipes. Price: $23.00 |
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Chuckwagon Recipes And Others No. 2 |
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Sue Cunningham and Jean Cates are the
daughters of the late Dick and Virginia Shepard. They were born in Turkey,
Texas in 1934 and 1938 respectively. In 1944 the family moved to Channing,
Texas where Dick farmed and ranched. He cowboyed for different ranches and
would fill in as a chuckwagon cook when the cooks got mad and quit. That
is when he got interested in chuckwagon cooking. Later, he built a wagon
of his own. Some of the recipes in this cookbook have been in their family for years. They have forgotten where some came from, created some and got some from friends. More great ole time recipes. Price: $23.00 |
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Chuckwagon Recipes And Others No. 3 |
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Sue lives in Hartley, Texas and is married to Ken Cunningham. Jean lives
in Amarillo, Texas and is married to Wayne Cates. Both Sue and Jean stay
busy during the summer going to chuckwagon cookoffs or catering chuckwagon
meals with their cooking team on weekends. They use the old chuckwagon
that their dad put together and used, a family tradition. Even more great ole time recipes. Price: $23.00 |
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Texas Treasury Dutch Oven Cookbook |
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The Lone Star Dutch Oven Society was
established by a group of Texans to promote the traditional art of outdoor
Dutch oven cooking. Settlers, cowboys, loggers and gold miners all used
these black iron pots in the settling of the American West. Thanks to the
efforts of the Lone Star Dutch Oven Society, the Dutch oven is the
official cooking pot of the State of Texas! This cook book is great for
beginners. All of the recipes will tell you what size of Dutch oven to use
and how many coals on top and how many coals to use on the bottom. Great
Cook Book! Price: $23.00 |
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| Demo Movie | ||
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All of our grills are very simple to
disassemble and reassemble. This short demonstrations shows Fred taking apart one of
our grills. Using your right mouse button, click on the picture to the left and choose "Save Target As..." This will allow you to save the movie file to your computer for viewing. If you have a fast connection, you may also simply click on the picture to open the demonstration video in a new window. |
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